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Antonia Bruno
Antonia Bruno
Biotechnologies and Biosciences Department, University Milano-Bicocca
Verified email at unimib.it
Title
Cited by
Cited by
Year
Grape microbiome as a reliable and persistent signature of field origin and environmental conditions in Cannonau wine production
V Mezzasalma, A Sandionigi, I Bruni, A Bruno, G Lovicu, M Casiraghi, ...
PLoS One 12 (9), e0184615, 2017
1102017
Uptake and effects of a mixture of widely used therapeutic drugs in Eruca sativa L. and Zea mays L. plants
M Marsoni, F De Mattia, M Labra, A Bruno, M Bracale, C Vannini
Ecotoxicology and Environmental Safety 108, 52-57, 2014
812014
Fermented food products in the era of globalization: Tradition meets biotechnology innovations
A Galimberti, A Bruno, G Agostinetto, M Casiraghi, L Guzzetti, M Labra
Current Opinion in Biotechnology 70, 36-41, 2021
672021
Emerging DNA-based technologies to characterize food ecosystems
A Galimberti, A Bruno, V Mezzasalma, F De Mattia, I Bruni, M Labra
Food Research International 69, 424-433, 2015
642015
DNA barcoding for minor crops and food traceability
A Galimberti, M Labra, A Sandionigi, A Bruno, V Mezzasalma, F De Mattia
Advances in Agriculture 2014, 2014
562014
Changes in the drinking water microbiome: effects of water treatments along the flow of two drinking water treatment plants in a urbanized area, Milan (Italy)
A Bruno, A Sandionigi, M Bernasconi, A Panio, M Labra, M Casiraghi
Frontiers in microbiology 9, 408483, 2018
532018
Food tracking perspective: DNA metabarcoding to identify plant composition in complex and processed food products
A Bruno, A Sandionigi, G Agostinetto, L Bernabovi, J Frigerio, M Casiraghi, ...
Genes 10 (3), 248, 2019
462019
DNA barcoding in mammals: what’s new and where next?
A Galimberti, A Sandionigi, A Bruno, A Bellati, M Casiraghi
Hystrix 26 (1), 13-24, 2015
462015
Exploring the under-investigated “microbial dark matter” of drinking water treatment plants
A Bruno, A Sandionigi, E Rizzi, M Bernasconi, S Vicario, A Galimberti, ...
Scientific reports 7 (1), 44350, 2017
432017
Evaluating the efficacy of restoration plantings through DNA barcoding of frugivorous bird diets
A Galimberti, S Spinelli, A Bruno, V Mezzasalma, F De Mattia, P Cortis, ...
Conservation Biology 30 (4), 763-773, 2016
412016
Determination of phthalates in fish fillets by liquid chromatography tandem mass spectrometry (LC-MS/MS): A comparison of direct immersion solid phase microextraction (SPME …
A Panio, SF Corsarini, A Bruno, M Lasagni, M Labra, F Saliu
Chemosphere 255, 127034, 2020
342020
One step forwards for the routine use of high‐throughput DNA sequencing in environmental monitoring. An efficient and standardizable method to maximize the detection of …
A Bruno, A Sandionigi, A Galimberti, E Siani, M Labra, C Cocuzza, E Ferri, ...
MicrobiologyOpen 6 (1), e00421, 2017
322017
Exploring changes in the microbiota of Aedes albopictus: comparison among breeding site water, larvae, and adults
F Scolari, A Sandionigi, M Carlassara, A Bruno, M Casiraghi, M Bonizzoni
Frontiers in Microbiology 12, 624170, 2021
272021
Towards a better understanding of Apis mellifera and Varroa destructor microbiomes: introducing ‘phyloh’ as a novel phylogenetic diversity analysis tool
A Sandionigi, S Vicario, EM Prosdocimi, A Galimberti, E Ferri, A Bruno, ...
Molecular ecology resources 15 (4), 697-710, 2015
262015
Plant biodiversity assessment through pollen DNA metabarcoding in Natura 2000 habitats (Italian Alps)
K Leontidou, D Vokou, A Sandionigi, A Bruno, M Lazarina, J De Groeve, ...
Scientific Reports 11 (1), 18226, 2021
242021
Tasting the differences: Microbiota analysis of different insect-based novel food
J Frigerio, G Agostinetto, A Galimberti, F De Mattia, M Labra, A Bruno
Food Research International 137, 109426, 2020
222020
A species-specific qPCR assay provides novel insight into range expansion of the Mediterranean monk seal (Monachus monachus) by means of eDNA analysis
E Valsecchi, E Coppola, R Pires, A Parmegiani, M Casiraghi, P Galli, ...
Biodiversity and Conservation 31 (4), 1175-1196, 2022
142022
DNA-Based Herbal Teas’ Authentication: An ITS2 and psbA-trnH Multi-Marker DNA Metabarcoding Approach
J Frigerio, G Agostinetto, V Mezzasalma, F De Mattia, M Labra, A Bruno
Plants 10 (10), 2120, 2021
132021
Life with or without names
M Casiraghi, A Galimberti, A Sandionigi, A Bruno, M Labra
Evolutionary Biology 43, 582-595, 2016
112016
It’sa long way to the tap: microbiome and DNA-based omics at the core of drinking water quality
A Bruno, G Agostinetto, S Fumagalli, G Ghisleni, A Sandionigi
International Journal of Environmental Research and Public Health 19 (13), 7940, 2022
102022
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