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Robert Keyzers
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Sharing and community curation of mass spectrometry data with Global Natural Products Social Molecular Networking
M Wang, JJ Carver, VV Phelan, LM Sanchez, N Garg, Y Peng, ...
Nature biotechnology 34 (8), 828-837, 2016
21152016
Marine natural products
AR Carroll, BR Copp, RA Davis, RA Keyzers, MR Prinsep
Natural product reports 36 (1), 122-173, 2019
8122019
Marine natural products
JW Blunt, BR Copp, RA Keyzers, MHG Munro, MR Prinsep
Natural product reports 30 (2), 237-323, 2013
7342013
Marine natural products
JW Blunt, BR Copp, RA Keyzers, MHG Munro, MR Prinsep
Natural product reports 29 (2), 144-222, 2012
6392012
Marine natural products
JW Blunt, AR Carroll, BR Copp, RA Davis, RA Keyzers, MR Prinsep
Natural product reports 35 (1), 8-53, 2018
6182018
Marine natural products
JW Blunt, BR Copp, RA Keyzers, MHG Munro, MR Prinsep
Natural product reports 31 (2), 160-258, 2014
6142014
Marine natural products
JW Blunt, BR Copp, RA Keyzers, MHG Munro, MR Prinsep
Natural Product Reports 32 (2), 116-211, 2015
5232015
Marine natural products
JW Blunt, BR Copp, RA Keyzers, MHG Munro, MR Prinsep
Natural Product Reports 34 (3), 235-294, 2017
487*2017
Sequestration of auxin by the indole-3-acetic acid-amido synthetase GH3-1 in grape berry (Vitis vinifera L.) and the proposed role of auxin conjugation during …
C Böttcher, RA Keyzers, PK Boss, C Davies
Journal of Experimental Botany 61 (13), 3615-3625, 2010
2332010
Reproducible molecular networking of untargeted mass spectrometry data using GNPS
AT Aron, EC Gentry, KL McPhail, LF Nothias, M Nothias-Esposito, ...
Nature protocols 15 (6), 1954-1991, 2020
2002020
a; Prinsep, MR Nat
JW Blunt, BR Copp, MHG Munro, T Northcote, R Michèle, R Keyzers
Prod. Rep 21, 1-49, 2004
1812004
Anti-inflammatory metabolites from marine sponges
RA Keyzers, MT Davies-Coleman
Chemical Society Reviews 34 (4), 355-365, 2005
1402005
The production of flavour & aroma compounds in grape berries
JD Dunlevy, CM Kalua, RA Keyzers, PK Boss
Grapevine molecular physiology & biotechnology, 293-340, 2009
1342009
Secondary metabolism in the lichen symbiosis
MJ Calcott, DF Ackerley, A Knight, RA Keyzers, JG Owen
Chemical Society Reviews 47 (5), 1730-1760, 2018
1312018
Grape contribution to wine aroma: Production of hexyl acetate, octyl acetate, and benzyl acetate during yeast fermentation is dependent upon precursors in the must
EG Dennis, RA Keyzers, CM Kalua, SM Maffei, EL Nicholson, PK Boss
Journal of Agricultural and Food Chemistry 60 (10), 2638-2646, 2012
1272012
Spongian diterpenoids from marine sponges
RA Keyzers, PT Northcote, MT Davies-Coleman
Natural Product Reports 23 (2), 321-334, 2006
1052006
Two O-methyltransferases involved in the biosynthesis of methoxypyrazines: grape-derived aroma compounds important to wine flavour
JD Dunlevy, KL Soole, MV Perkins, EG Dennis, RA Keyzers, CM Kalua, ...
Plant molecular biology 74 (1), 77-89, 2010
1002010
Spirastrellolides C to G:  Macrolides Obtained from the Marine Sponge Spirastrella coccinea
DE Williams, RA Keyzers, K Warabi, K Desjardine, JL Riffell, M Roberge, ...
The Journal of Organic Chemistry 72 (25), 9842-9845, 2007
642007
Changes in the volatile compound production of fermentations made from musts with increasing grape content
RA Keyzers, PK Boss
Journal of Agricultural and Food Chemistry 58 (2), 1153-1164, 2010
592010
Screening for small molecule modulators of Hsp70 chaperone activity using protein aggregation suppression assays: inhibition of the plasmodial chaperone PfHsp70-1
IL Cockburn, ER Pesce, JM Pryzborski, MT Davies-Coleman, PGK Clark, ...
Walter De Gruyter 392 (5), 431-438, 2011
572011
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