| Characterization of artisanal honeys from Madrid (Central Spain) on the basis of their melissopalynological, physicochemical and volatile composition data AC Soria, M González, C De Lorenzo, I Martınez-Castro, J Sanz Food Chemistry 85 (1), 121-130, 2004 | 220 | 2004 |
| A contribution to the differentiation between nectar honey and honeydew honey ML Sanz, M Gonzalez, C De Lorenzo, J Sanz, I Martınez-Castro Food chemistry 91 (2), 313-317, 2005 | 215 | 2005 |
| Proximity as determinant of business cooperation for technological and non-technological innovations: a study of an agribusiness cluster C Geldes, J Heredia, C Felzensztein, M Mora Journal of Business & Industrial Marketing 32 (1), 167-178, 2017 | 129 | 2017 |
| Eating habits and subjective well-being. A typology of students in Chilean state universities B Schnettler, H Miranda, G Lobos, L Orellana, J Sepúlveda, M Denegri, ... Appetite 89, 203-214, 2015 | 124 | 2015 |
| Food neophobia, nanotechnology and satisfaction with life B Schnettler, G Crisóstomo, J Sepúlveda, M Mora, G Lobos, H Miranda, ... Appetite 69, 71-79, 2013 | 103 | 2013 |
| Psychometric properties of the Satisfaction with Food-Related Life Scale: application in southern Chile B Schnettler, H Miranda, J Sepúlveda, M Denegri, M Mora, G Lobos, ... Journal of Nutrition Education and Behavior 45 (5), 443-449, 2013 | 83 | 2013 |
| Variables que influyen en la satisfacción con la vida de personas de distinto nivel socioeconómico en el sur de Chile B Schnettler, H Miranda, J Sepúlveda, L Orellana, M Denegri, M Mora, ... Suma psicológica 21 (1), 54-62, 2014 | 70 | 2014 |
| Biological and economic optimum level of calcium in white leghorn laying hens C Castillo, M Cuca, A Pro, M González, E Morales Poultry science 83 (6), 868-872, 2004 | 68 | 2004 |
| Satisfaction with life and with food-related life in central Chile B Schnettler Morales, M Denegri Coria, H Miranda Vargas, ... | 56 | 2014 |
| Analysis of anther culture response in hexaploid triticale M González, I Hernádez, N Jouve Plant Breeding 116 (3), 302-304, 1997 | 56 | 1997 |
| Satisfaction with life and food-related life in persons of the Mapuche ethnic group in Southern Chile: A comparative analysis using logit and probit models B Schnettler, H Miranda, J Sepúlveda, M Denegri, M Mora, G Lobos Journal of Happiness Studies 13, 225-246, 2012 | 50 | 2012 |
| Analyzing food-related life satisfaction and other predictors of life satisfaction in central Chile B Schnettler, G Lobos, L Orellana, K Grunert, J Sepúlveda, M Mora, ... The Spanish journal of psychology 18, E38, 2015 | 48 | 2015 |
| Willingness to purchase functional foods according to their benefits: consumer profiles in Southern Chile B Schnettler, H Miranda, G Lobos, J Sepúlveda, L Orellana, M Mora, ... British Food Journal 117 (5), 1453-1473, 2015 | 46 | 2015 |
| Relationship between the domains of the Multidimensional Students’ Life Satisfaction Scale, satisfaction with food-related life and happiness in university students B Schnettler, L Orellana, G Lobos, H Miranda, J Sepúlveda, S Etchebarne, ... Nutricion hospitalaria 31 (6), 2752-2763, 2015 | 42 | 2015 |
| Expanded bed adsorption processing of mammalian cell culture fluid: comparison with packed bed affinity chromatography Y González, N Ibarra, H Gómez, M González, L Dorta, S Padilla, R Valdés Journal of Chromatography B 784 (1), 183-187, 2003 | 41 | 2003 |
| Definición de las Brechas en el Uso de las Tic’s para la Innovación Productiva en Pymes del Sector Pecuario Chileno M Mora, J Lerdon, L Torralbo, J Salazar, S Boza, R Vásquez Journal of technology management & innovation 7 (2), 171-183, 2012 | 40 | 2012 |
| Estilos de vida en relación a la alimentación y hábitos alimentarios dentro y fuera del hogar en la Región Metropolitana de Santiago, Chile B Schnettler, JP Peña, M Mora, H Miranda, J Sepúlveda, M Denegri, ... Nutrición hospitalaria 28 (4), 1266-1273, 2013 | 39 | 2013 |
| Consumer preferences towards beef cattle in Chile: Importance of country of origin, cut, packaging, brand and price B Schnettler, N Sepúlveda, J Sepúlveda, L Orellana, H Miranda, G Lobos, ... Rev. FCA UNCUYO 46, 143-160, 2014 | 38 | 2014 |
| Perceived quality in fresh peaches: an approach through structural equation modeling MGM González, J Espinoza, BS Morales, GE Cortada, S Predieri, ... Ciencia e investigación agraria: revista latinoamericana de ciencias de la …, 2011 | 35 | 2011 |
| " Country of origin" effect and ethnocentrism in food purchase in Southern Chile B Schnettler, M Sánchez, H Miranda, L Orellana, J Sepúlveda, ... Universidad Nacional de Cuyo, 2017 | 31 | 2017 |
