High-fat diet alters gut microbiota physiology in mice H Daniel, AM Gholami, D Berry, C Desmarchelier, H Hahne, G Loh, ... The ISME journal 8 (2), 295-308, 2014 | 720 | 2014 |
The Mouse Intestinal Bacterial Collection (miBC) provides host-specific insight into cultured diversity and functional potential of the gut microbiota I Lagkouvardos, R Pukall, B Abt, BU Foesel, JP Meier-Kolthoff, N Kumar, ... Nature microbiology 1 (10), 1-15, 2016 | 435 | 2016 |
The microbial diversity of water kefir A Gulitz, J Stadie, M Wenning, MA Ehrmann, RF Vogel International journal of food microbiology 151 (3), 284-288, 2011 | 294 | 2011 |
Biodiversity of refrigerated raw milk microbiota and their enzymatic spoilage potential M von Neubeck, C Baur, M Krewinkel, M Stoeckel, B Kranz, T Stressler, ... International journal of food microbiology 211, 57-65, 2015 | 226 | 2015 |
Fourier-transform infrared microspectroscopy, a novel and rapid tool for identification of yeasts M Wenning, H Seiler, S Scherer Applied and environmental microbiology 68 (10), 4717-4721, 2002 | 213 | 2002 |
Identification of microorganisms by FTIR spectroscopy: perspectives and limitations of the method M Wenning, S Scherer Applied microbiology and biotechnology 97, 7111-7120, 2013 | 192 | 2013 |
Microbial biodiversity, quality and shelf life of microfiltered and pasteurized extended shelf life (ESL) milk from Germany, Austria and Switzerland VSJ Schmidt, V Kaufmann, U Kulozik, S Scherer, M Wenning International journal of food microbiology 154 (1-2), 1-9, 2012 | 162 | 2012 |
Reliable and Rapid Identification of Listeria monocytogenes and Listeria Species by Artificial Neural Network-Based Fourier Transform Infrared Spectroscopy CA Rebuffo, J Schmitt, M Wenning, F von Stetten, S Scherer Applied and environmental microbiology 72 (2), 994-1000, 2006 | 162 | 2006 |
Damage of cell envelope of Lactobacillus helveticus during vacuum drying C Santivarangkna, M Wenning, P Foerst, U Kulozik Journal of applied microbiology 102 (3), 748-756, 2007 | 130 | 2007 |
Quantification of the proteolytic and lipolytic activity of microorganisms isolated from raw milk C Baur, M Krewinkel, B Kranz, M von Neubeck, M Wenning, S Scherer, ... International Dairy Journal 49, 23-29, 2015 | 105 | 2015 |
Optimized Illumina PCR-free library preparation for bacterial whole genome sequencing and analysis of factors influencing de novo assembly C Huptas, S Scherer, M Wenning BMC research notes 9, 1-14, 2016 | 102 | 2016 |
Growth of Pseudomonas weihenstephanensis, Pseudomonas proteolytica and Pseudomonas sp. in raw milk: Impact of residual heat-stable enzyme activity on stability of UHT milk … M Stoeckel, M Lidolt, V Achberger, C Glück, M Krewinkel, T Stressler, ... International Dairy Journal 59, 20-28, 2016 | 101 | 2016 |
Identification and differentiation of food-related bacteria: A comparison of FTIR spectroscopy and MALDI-TOF mass spectrometry M Wenning, F Breitenwieser, R Konrad, I Huber, U Busch, S Scherer Journal of microbiological methods 103, 44-52, 2014 | 100 | 2014 |
Rapid and reliable identification of Staphylococcus aureus capsular serotypes by means of artificial neural network-assisted Fourier transform infrared spectroscopy T Grunert, M Wenning, MS Barbagelata, M Fricker, DO Sordelli, ... Journal of clinical microbiology 51 (7), 2261-2266, 2013 | 100 | 2013 |
Isolation of bacteria from the ileal mucosa of TNFdeltaARE mice and description of Enterorhabdus mucosicola gen. nov., sp. nov. T Clavel, C Charrier, A Braune, M Wenning, M Blaut, D Haller International journal of systematic and evolutionary microbiology 59 (7 …, 2009 | 97 | 2009 |
Spoilage of microfiltered and pasteurized extended shelf life milk is mainly induced by psychrotolerant spore-forming bacteria that often originate from recontamination EV Doll, S Scherer, M Wenning Frontiers in Microbiology 8, 219983, 2017 | 64 | 2017 |
Enterorhabdus caecimuris sp. nov., a member of the family Coriobacteriaceae isolated from a mouse model of spontaneous colitis, and emended description of the genus … T Clavel, W Duck, C Charrier, M Wenning, C Elson, D Haller International journal of systematic and evolutionary microbiology 60 (7 …, 2010 | 62 | 2010 |
Species and strain identification of lactic acid bacteria using FTIR spectroscopy and artificial neural networks M Wenning, NR Büchl, S Scherer Journal of biophotonics 3 (8‐9), 493-505, 2010 | 59 | 2010 |
Infrared spectroscopy in the identification of microorganisms M Wenning, S Scherer, D Naumann Handbook of Vibrational Spectroscopy, 2006 | 57 | 2006 |
Rapid analysis of two food‐borne microbial communities at the species level by Fourier‐transform infrared microspectroscopy M Wenning, V Theilmann, S Scherer Environmental Microbiology 8 (5), 848-857, 2006 | 56 | 2006 |