Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis L Tripkovic, H Lambert, K Hart, CP Smith, G Bucca, S Penson, G Chope, ... The American journal of clinical nutrition 95 (6), 1357-1364, 2012 | 938 | 2012 |
Effect of water deficit irrigation and inoculation with Botrytis cinerea on strawberry (Fragaria x ananassa) fruit quality LA Terry, GA Chope, JG Bordonaba Journal of Agricultural and Food Chemistry 55 (26), 10812-10819, 2007 | 186 | 2007 |
Cold plasma: A new technology to modify wheat flour functionality N Bahrami, D Bayliss, G Chope, S Penson, T Perehinec, ID Fisk Food chemistry 202, 247-253, 2016 | 140 | 2016 |
Effect of controlled atmosphere storage on abscisic acid concentration and other biochemical attributes of onion bulbs GA Chope, LA Terry, PJ White Postharvest Biology and Technology 39 (3), 233-242, 2006 | 138 | 2006 |
Daily supplementation with 15 μg vitamin D2 compared with vitamin D3 to increase wintertime 25-hydroxyvitamin D status in healthy South Asian and white … L Tripkovic, LR Wilson, K Hart, S Johnsen, S De Lusignan, CP Smith, ... The American journal of clinical nutrition 106 (2), 481-490, 2017 | 114 | 2017 |
Effect of extraction procedure on measured sugar concentrations in onion (Allium cepa L.) bulbs F Davis, LA Terry, GA Chope, CFJ Faul Journal of Agricultural and Food Chemistry 55 (11), 4299-4306, 2007 | 96 | 2007 |
Postharvest application of ethylene and 1-methylcyclopropene either before or after curing affects onion (Allium cepa L.) bulb quality during long term cold storage K Downes, GA Chope, LA Terry Postharvest biology and technology 55 (1), 36-44, 2010 | 95 | 2010 |
The effect of 1-methylcyclopropene (1-MCP) on the physical and biochemical characteristics of onion cv. SS1 bulbs during storage GA Chope, LA Terry, PJ White Postharvest Biology and Technology 44 (2), 131-140, 2007 | 92 | 2007 |
Effect of curing at different temperatures on biochemical composition of onion (Allium cepa L.) skin from three freshly cured and cold stored UK-grown onion cultivars K Downes, GA Chope, LA Terry Postharvest biology and technology 54 (2), 80-86, 2009 | 74 | 2009 |
The effect of the transition between controlled atmosphere and regular atmosphere storage on bulbs of onion cultivars SS1, Carlos and Renate GA Chope, LA Terry, PJ White Postharvest Biology and Technology 44 (3), 228-239, 2007 | 74 | 2007 |
Physiological, biochemical and transcriptional analysis of onion bulbs during storage GA Chope, K Cools, JP Hammond, AJ Thompson, LA Terry Annals of botany 109 (4), 819-831, 2012 | 73 | 2012 |
Effects of genotype, season, and nitrogen nutrition on gene expression and protein accumulation in wheat grain GA Chope, Y Wan, SP Penson, DG Bhandari, SJ Powers, PR Shewry, ... Journal of Agricultural and Food Chemistry 62 (19), 4399-4407, 2014 | 67 | 2014 |
Use of canonical variate analysis to differentiate onion cultivars by mineral content as measured by ICP-AES GA Chope, LA Terry Food chemistry 115 (3), 1108-1113, 2009 | 56 | 2009 |
Distribution of lipids in the grain of wheat (cv. Hereward) determined by lipidomic analysis of milling and pearling fractions I Gonzalez-Thuillier, L Salt, G Chope, S Penson, P Skeggs, P Tosi, ... Journal of Agricultural and Food Chemistry 63 (49), 10705-10716, 2015 | 52 | 2015 |
Comparison of ambient solvent extraction methods for the analysis of fatty acids in non‐starch lipids of flour and starch N Bahrami, L Yonekura, R Linforth, M Carvalho da Silva, S Hill, S Penson, ... Journal of the Science of Food and Agriculture 94 (3), 415-423, 2014 | 51 | 2014 |
Impact of ethylene and 1-MCP on sprouting and sugar accumulation in stored potatoes SG Foukaraki, K Cools, GA Chope, LA Terry Postharvest Biology and Technology 114, 95-103, 2016 | 48 | 2016 |
Ethylene and 1-methylcyclopropene differentially regulate gene expression during onion sprout suppression K Cools, GA Chope, JP Hammond, AJ Thompson, LA Terry Plant Physiology 156 (3), 1639-1652, 2011 | 43 | 2011 |
Preharvest application of exogenous abscisic acid (ABA) or an ABA analogue does not affect endogenous ABA concentration of onion bulbs GA Chope, LA Terry, PJ White Plant Growth Regulation 52, 117-129, 2007 | 31 | 2007 |
A single serving of caffeinated coffee impairs postprandial glucose metabolism in overweight men TM Robertson, MN Clifford, S Penson, G Chope, MD Robertson British Journal of Nutrition 114 (8), 1218-1225, 2015 | 30 | 2015 |
A novel approach to identify genes that determine grain protein deviation in cereals EF Mosleth, Y Wan, A Lysenko, GA Chope, SP Penson, PR Shewry, ... Plant Biotechnology Journal 13 (5), 625-635, 2015 | 23 | 2015 |