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Gemma Chope
Gemma Chope
PepsiCo
Verified email at pepsico.com
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Cited by
Year
Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis
L Tripkovic, H Lambert, K Hart, CP Smith, G Bucca, S Penson, G Chope, ...
The American journal of clinical nutrition 95 (6), 1357-1364, 2012
10232012
Effect of water deficit irrigation and inoculation with Botrytis cinerea on strawberry (Fragaria x ananassa) fruit quality
LA Terry, GA Chope, JG Bordonaba
Journal of Agricultural and Food Chemistry 55 (26), 10812-10819, 2007
1982007
Cold plasma: A new technology to modify wheat flour functionality
N Bahrami, D Bayliss, G Chope, S Penson, T Perehinec, ID Fisk
Food chemistry 202, 247-253, 2016
1692016
Effect of controlled atmosphere storage on abscisic acid concentration and other biochemical attributes of onion bulbs
GA Chope, LA Terry, PJ White
Postharvest Biology and Technology 39 (3), 233-242, 2006
1462006
Daily supplementation with 15 μg vitamin D2 compared with vitamin D3 to increase wintertime 25-hydroxyvitamin D status in healthy South Asian and white European women: a 12-wk …
L Tripkovic, LR Wilson, K Hart, S Johnsen, S De Lusignan, CP Smith, ...
The American journal of clinical nutrition 106 (2), 481-490, 2017
1292017
Effect of extraction procedure on measured sugar concentrations in onion (Allium cepa L.) bulbs
F Davis, LA Terry, GA Chope, CFJ Faul
Journal of Agricultural and Food Chemistry 55 (11), 4299-4306, 2007
1082007
Postharvest application of ethylene and 1-methylcyclopropene either before or after curing affects onion (Allium cepa L.) bulb quality during long term cold storage
K Downes, GA Chope, LA Terry
Postharvest biology and technology 55 (1), 36-44, 2010
1032010
The effect of 1-methylcyclopropene (1-MCP) on the physical and biochemical characteristics of onion cv. SS1 bulbs during storage
GA Chope, LA Terry, PJ White
Postharvest Biology and Technology 44 (2), 131-140, 2007
972007
Effect of curing at different temperatures on biochemical composition of onion (Allium cepa L.) skin from three freshly cured and cold stored UK-grown onion cultivars
K Downes, GA Chope, LA Terry
Postharvest biology and technology 54 (2), 80-86, 2009
842009
Physiological, biochemical and transcriptional analysis of onion bulbs during storage
GA Chope, K Cools, JP Hammond, AJ Thompson, LA Terry
Annals of botany 109 (4), 819-831, 2012
792012
The effect of the transition between controlled atmosphere and regular atmosphere storage on bulbs of onion cultivars SS1, Carlos and Renate
GA Chope, LA Terry, PJ White
Postharvest Biology and Technology 44 (3), 228-239, 2007
792007
Effects of genotype, season, and nitrogen nutrition on gene expression and protein accumulation in wheat grain
GA Chope, Y Wan, SP Penson, DG Bhandari, SJ Powers, PR Shewry, ...
Journal of agricultural and food chemistry 62 (19), 4399-4407, 2014
692014
Distribution of lipids in the grain of wheat (cv. Hereward) determined by lipidomic analysis of milling and pearling fractions
I Gonzalez-Thuillier, L Salt, G Chope, S Penson, P Skeggs, P Tosi, ...
Journal of Agricultural and Food Chemistry 63 (49), 10705-10716, 2015
622015
Use of canonical variate analysis to differentiate onion cultivars by mineral content as measured by ICP-AES
GA Chope, LA Terry
Food chemistry 115 (3), 1108-1113, 2009
582009
Impact of ethylene and 1-MCP on sprouting and sugar accumulation in stored potatoes
SG Foukaraki, K Cools, GA Chope, LA Terry
Postharvest Biology and Technology 114, 95-103, 2016
512016
Comparison of ambient solvent extraction methods for the analysis of fatty acids in non‐starch lipids of flour and starch
N Bahrami, L Yonekura, R Linforth, M Carvalho da Silva, S Hill, S Penson, ...
Journal of the Science of Food and Agriculture 94 (3), 415-423, 2014
512014
Ethylene and 1-methylcyclopropene differentially regulate gene expression during onion sprout suppression
K Cools, GA Chope, JP Hammond, AJ Thompson, LA Terry
Plant Physiology 156 (3), 1639-1652, 2011
482011
Preharvest application of exogenous abscisic acid (ABA) or an ABA analogue does not affect endogenous ABA concentration of onion bulbs
GA Chope, LA Terry, PJ White
Plant Growth Regulation 52, 117-129, 2007
322007
A single serving of caffeinated coffee impairs postprandial glucose metabolism in overweight men
TM Robertson, MN Clifford, S Penson, G Chope, MD Robertson
British Journal of Nutrition 114 (8), 1218-1225, 2015
312015
A novel approach to identify genes that determine grain protein deviation in cereals
EF Mosleth, Y Wan, A Lysenko, GA Chope, SP Penson, PR Shewry, ...
Plant biotechnology journal 13 (5), 625-635, 2015
302015
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