| DNA damaging potential of zinc oxide nanoparticles in human epidermal cells V Sharma, RK Shukla, N Saxena, D Parmar, M Das, A Dhawan Toxicology letters 185 (3), 211-218, 2009 | 807 | 2009 |
| Toxic hazards of leather industry and technologies to combat threat: a review S Dixit, A Yadav, PD Dwivedi, M Das Journal of Cleaner Production 87, 39-49, 2015 | 650 | 2015 |
| Detection of aflatoxin M1 contamination in milk and infant milk products from Indian markets by ELISA S Rastogi, PD Dwivedi, SK Khanna, M Das Food control 15 (4), 287-290, 2004 | 328 | 2004 |
| Occurrence and toxicity of a fusarium mycotoxin, zearalenone A Rai, M Das, A Tripathi Critical reviews in food science and nutrition 60 (16), 2710-2729, 2020 | 296 | 2020 |
| Exceptional activity of tannic acid among naturally occurring plant phenols in protecting against 7, 12-dimethylbenz (a) anthracene-, benzo (a) pyrene-, 3-methylcholanthrene … H Mukhtar, M Das, WA Khan, ZY Wang, DP Bik, DR Bickers Cancer research 48 (9), 2361-2365, 1988 | 250 | 1988 |
| Zinc oxide nanoparticles induce apoptosis by enhancement of autophagy via PI3K/Akt/mTOR inhibition R Roy, SK Singh, LKS Chauhan, M Das, A Tripathi, PD Dwivedi Toxicology letters 227 (1), 29-40, 2014 | 228 | 2014 |
| A comprehensive review of legume allergy AK Verma, S Kumar, M Das, PD Dwivedi Clinical reviews in allergy & immunology 45, 30-46, 2013 | 214 | 2013 |
| Emerging trends of nanoparticles application in food technology: Safety paradigms M Das, N Saxena, PD Dwivedi Nanotoxicology 3 (1), 10-18, 2009 | 201 | 2009 |
| Clinicoepidemiological, toxicological, and safety evaluation studies on argemone oil M Das, SK Khanna Critical reviews in toxicology 27 (3), 273-297, 1997 | 196 | 1997 |
| Interaction of epicatechins derived from green tea with rat hepatic cytochrome P-450. ZY Wang, M Das, DR Bickers, H Mukhtar Drug metabolism and disposition 16 (1), 98-103, 1988 | 186 | 1988 |
| Surveillance on use of synthetic colours in eatables vis a vis Prevention of Food Adulteration Act of India M Tripathi, SK Khanna, M Das Food Control 18 (3), 211-219, 2007 | 181 | 2007 |
| Role of oxidative stress in Deoxynivalenol induced toxicity S Mishra, PD Dwivedi, HP Pandey, M Das Food and Chemical Toxicology 72, 20-29, 2014 | 162 | 2014 |
| Molecular mechanisms of IgE mediated food allergy S Kumar, AK Verma, M Das, PD Dwivedi International immunopharmacology 13 (4), 432-439, 2012 | 152 | 2012 |
| Maillard reaction in food allergy: Pros and cons RK Gupta, K Gupta, A Sharma, M Das, IA Ansari, PD Dwivedi Critical reviews in food science and nutrition 58 (2), 208-226, 2018 | 145 | 2018 |
| Inhibition of 3-methylcholanthrene-induced skin tumorigenicity in BALB/c mice by chronic oral feeding of trace amounts of ellagic acid in drinking water H Mukhtar, M Das, DR Bickers Cancer Research 46 (5), 2262-2265, 1986 | 127 | 1986 |
| Mechanism of the Stimulation of Prostaglandin H Synthase and Prostacyclin Synthase by the Antithrombotic and Antimetastatic Agent LJ MARNETT, PH SIEDLIK, RC OCHs, WR PAGELS, M DAs, KV HoNN, ... Molecular pharmacology 26, 328-335, 1984 | 127 | 1984 |
| Plant phenols as invitro inhibitors of glutathione S-transferase (s) M Das, DR Bickers, H Mukhtar Biochemical and biophysical research communications 120 (2), 427-433, 1984 | 121 | 1984 |
| Interactive threats of nanoparticles to the biological system R Roy, S Kumar, A Tripathi, M Das, PD Dwivedi Immunology letters 158 (1-2), 79-87, 2014 | 119 | 2014 |
| Health Risks and Benefits of Chickpea (Cicer arietinum) Consumption RK Gupta, K Gupta, A Sharma, M Das, IA Ansari, PD Dwivedi Journal of agricultural and food chemistry 65 (1), 6-22, 2017 | 118 | 2017 |
| Effect of ellagic acid on hepatic and pulmonary xenobiotic metabolism in mice: studies on the mechanism of its anticarcinogenic action M Das, DR Bickers, H Mukhtar Carcinogenesis 6 (10), 1409-1413, 1985 | 116 | 1985 |
