Choice of foods and ingredients for moderately malnourished children 6 months to 5 years of age KF Michaelsen, C Hoppe, N Roos, P Kaestel, M Stougaard, L Lauritzen, ... Food and nutrition bulletin 30 (3_suppl3), S343-S404, 2009 | 481 | 2009 |
The Role of Fish in Food-Based Strategies to Combat Vitamin A and Mineral Deficiencies in Developing Countries1 N Roos, MA Wahab, C Chamnan, SH Thilsted The journal of Nutrition 137 (4), 1106-1109, 2007 | 351 | 2007 |
Small indigenous fish species in Bangladesh: contribution to vitamin A, calcium and iron intakes N Roos, MM Islam, SH Thilsted The Journal of nutrition 133 (11), 4021S-4026S, 2003 | 297 | 2003 |
Life cycle assessment of edible insects for food protein: a review A Halloran, N Roos, J Eilenberg, A Cerutti, S Bruun Agronomy for Sustainable Development 36, 1-13, 2016 | 288 | 2016 |
The role of small indigenous fish species in food and nutrition security in Bangladesh. SH Thilsted, N Roos, NH Nazmul Hassan | 281 | 1997 |
Life cycle assessment of cricket farming in north-eastern Thailand A Halloran, Y Hanboonsong, N Roos, S Bruun Journal of Cleaner production 156, 83-94, 2017 | 234 | 2017 |
Edible insects in sustainable food systems A Halloran, R Flore, P Vantomme, N Roos Springer 10, 978-3, 2018 | 218 | 2018 |
Food sources and intake of n‐6 and n‐3 fatty acids in low‐income countries with emphasis on infants, young children (6–24 months), and pregnant and lactating women KF Michaelsen, KG Dewey, AB Perez‐Exposito, M Nurhasan, L Lauritzen, ... Maternal & child nutrition 7, 124-140, 2011 | 206 | 2011 |
Linking human nutrition and fisheries: incorporating micronutrient-dense, small indigenous fish species in carp polyculture production in Bangladesh N Roos, MA Wahab, MAR Hossain, SH Thilsted Food and nutrition bulletin 28 (2_suppl2), S280-S293, 2007 | 184 | 2007 |
Nutrient composition of four species of winged termites consumed in western Kenya JN Kinyuru, SO Konyole, N Roos, CA Onyango, VO Owino, BO Owuor, ... Journal of food composition and analysis 30 (2), 120-124, 2013 | 181 | 2013 |
Small fish is an important dietary source of vitamin A and calcium in rural Bangladesh N Roos, M Mazharul Islam, SH Thilsted International Journal of Food Sciences and Nutrition 54 (5), 329-339, 2003 | 159 | 2003 |
High vitamin A content in some small indigenous fish species in Bangladesh: perspectives for food-based strategies to reduce vitamin A deficiency N Roos, T Leth, J Jakobsen, SH Thilsted International journal of food sciences and nutrition 53 (5), 425-437, 2002 | 147 | 2002 |
‘Entomophagy’: an evolving terminology in need of review J Evans, MH Alemu, R Flore, MB Frøst, A Halloran, AB Jensen, ... Journal of Insects as Food and Feed 1 (4), 293-305, 2015 | 144 | 2015 |
Potential of mixed culture of freshwater prawn (Macrobrachium rosenbergii) and self‐recruiting small species mola (Amblypharyngodon mola) in rotational rice … M Kunda, ME Azim, MA Wahab, S Dewan, N Roos, SH Thilsted Aquaculture Research 39 (5), 506-517, 2008 | 138 | 2008 |
Edible crickets (Orthoptera) around the world: distribution, nutritional value, and other benefits—a review HJO Magara, S Niassy, MA Ayieko, M Mukundamago, JP Egonyu, ... Frontiers in nutrition 7, 537915, 2021 | 132 | 2021 |
Iron content in common Cambodian fish species: Perspectives for dietary iron intake in poor, rural households N Roos, H Thorseng, C Chamnan, T Larsen, UH Gondolf, K Bukhave, ... Food Chemistry 104 (3), 1226-1235, 2007 | 115 | 2007 |
The impact of semi-scavenging poultry production on the consumption of animal source foods by women and girls in Bangladesh H Nielsen, N Roos, SH Thilsted The Journal of nutrition 133 (11), 4027S-4030S, 2003 | 103 | 2003 |
Nutritional qualities and enhancement of edible insects A Van Huis, B Rumpold, C Maya, N Roos Annual Review of Nutrition 41 (1), 551-576, 2021 | 100 | 2021 |
The development of the edible cricket industry in Thailand A Halloran, N Roos, R Flore, Y Hanboonsong Journal of Insects as Food and Feed 2 (2), 91-100, 2016 | 98 | 2016 |
Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth: a randomized trial in Cambodia JKH Skau, B Touch, C Chhoun, M Chea, US Unni, J Makurat, S Filteau, ... The American journal of clinical nutrition 101 (4), 742-751, 2015 | 97 | 2015 |